My great-aunt used to make this recipe for me for special occasions, and it always has been a favorite. Now that she moved out of state, I had to learn how to make this easy and (Bis)quick recipe. It is definitely a crowd pleaser!
2 large zucchinis
½ medium sized white onion
1 cup Bisquick
4 large eggs
½ cup vegetable oil
½ tsp salt
½ tsp pepper
1 tsp oregano
1 tsp basil
1 tsp parsley
½ cup grated Pecorino Romano Cheese or Parmesan Cheese
8 oz grated Mozzarella Cheese
Preheat oven to 350 degrees Fahrenheit.
Wash zucchinis with Norwex’s Fresh Produce Wash.
Chop zucchinis into small cubed pieces.
Beat eggs in a large bowl.
Add all other ingredients together into the large bowl.
Using a nonstick spray, or olive oil spray, coat a large glass tray.
Add your batter into the tray and bake for 45 minutes, or until golden brown.
Allow to cool, and cut into squares. Enjoy!